ORGANIC PERU LA AMAZONAS – pure highland enjoyment
Freshly roasted in Berlin. Did you know that 98% of Peruvian coffee grows in remote forest areas – often at altitudes of up to 2,000 meters? Steep mountain slopes and a lack of infrastructure make cultivation and transport challenging. But this is precisely what ensures unique, natural growth – almost without human influence.
Here, deep in the mountains of Peru, small family farms cultivate their plantations with great care and dedication. Cultivation is carried out entirely by hand, without chemical fertilizers or pesticides. The result? An organically grown coffee of exceptional quality and a delicate, complex aroma.
Flavor profile
- mandarin
- Dark chocolate
- Brown sugar
- grapefruit
Origin & processing
- Origin: Peru, Jaén region, Cajamarca
- Cultivation height: approx. 1,500 m
- Varieties: Caturra & Catimor
- Quality level: Grade 1, SHB+
- Harvest time: June – October
- Harvest: Hand-picked
- Processing: washed
- Soil: Andisol
- Coffee type: 100% Arabica
- Certification: Organic certified
Why you love him
- Sustainable organic highland coffee from family farms
- Elegant interplay of chocolate and fruit flavors
- Tradition & craftsmanship – coffee culture in Peru for over 250 years
- Perfect for filter, French press, fully automatic & portafilter
Preparation recommendations
Filter: 18 g coffee to 300 g water, 2:45–3:15 min.
French Press: 30 g coffee to 500 g water, brewing time 4:00 min.
Portafilter: 18 g in → 36 g out, 25–30 s, approx. 93 °C.
Fully automatic: 7–10 g, medium grind, 30–60 ml.
Tip: Organic Peru La Amazonas develops its fruity, chocolatey notes particularly well in a hand filter or Aeropress.
Roasting & Freshness
- Roasting level: medium (gently refined in a drum roaster)
- Promise of freshness: Small batch roasting in Berlin – maximum variety of aromas
Marriage
Choose between whole bean or freshly ground (espresso, filter, French press, fully automatic).
FAQ
Is Bio Peru La Amazonas caffeine-free?
No – it is a full-fledged highland Arabica with natural caffeine content.
How does it taste in the filter?
Very balanced: chocolatey-sweet with fruity citrus and mandarin notes.
Does it also fit in the fully automatic machine?
Yes – in a fully automatic machine it produces a round, creamy cup with a clear aroma.
Order Yipi Coffee Organic Peru La Amazonas now – pure highland enjoyment from sustainable cultivation, freshly roasted in Berlin!
