Early start – your all-rounder coffee from Yipi Coffee
Freshly roasted in Berlin. An early start gives you a full-bore start to your day. Our balanced coffee blend of 80% Arabica highland coffees from Africa and 20% Robusta from India impresses with its full-bodied aroma and gentle balance – perfect for any time of day.
Flavor profile
- caramel
- Butter biscuit
- Roasted hazelnut
- nougat
Origin & processing
- Origin: Highland coffees from Africa & Robusta from India
- Varieties: 80% Arabica · 20% Robusta
- Cultivation height: up to approx. 1,800 m
- Harvest: hand-picked, carefully selected
- Processing: washed & natural
Why you love him
- Perfect blend for morning, noon & afternoon
- Gentle balance with full body and fine sweetness
- Versatile: portafilter, fully automatic, moka pot & filter
- Gently drum roasted – for clear, harmonious aromas
Preparation recommendations
Espresso (portafilter): 18 g in → 36 g out, 26–30 s, approx. 93 °C.
Fully automatic: 7–10 g · Medium grind · 30–60 ml.
Filter: 18 g coffee to 300 g water (≈1:16), 2:45–3:15 min.
Moka pot: Medium-coarse grind, gentle heat, do not tamper.
Tip: Early start works particularly well with a medium grind and an even brewing ratio.
Roasting & Freshness
- Roasting level: medium (gently refined in a drum roaster)
- Promise of freshness: Small batch roasting for maximum aroma density
Marriage
Available as whole bean or freshly ground (espresso, filter, French press, moka pot).
FAQ
Is Frühstart strong or mild?
It is balanced: full-bodied due to the Robusta content, but with a gentle sweetness from the Arabicas.
Does it fit the fully automatic machine?
Yes – the blend ensures fine crema, full aroma and reliable results.
Is it suitable as filter coffee?
Absolut. With caramel and nougat notes, it delivers a harmonious, round cup profile.
Start your day full of energy – order Yipi Coffee Frühstart now!
